Cain Cellars - Five 1985 (750ml) Coconut Incantabiss is a lambrusco obtained

Incantabiss is a lambrusco obtained from the lambrusco Ruberti grapes trained using the guyot method

smoky mineral quality adds focus

which shows clear Pinot red fruit and earthy flavors

The palate is full-bodied with focused tannins

located in the Napa side of Carneros

Cain Cellars - Five 1985 (750ml) Coconut Incantabiss is a lambrusco obtainedIf the Cain Five is utterly unique, distinctive in both aroma and taste, this can only reflect the Cain Vineyard, which gives birth to this wine and is both spectacular and idiosyncratic. Composed of the five classic varietiesCabernet Sauvignon, Cabernet Franc, Merlot, Malbec, and Petit VerdotCain Five epitomizes the benefits of blending to achieve a complex wine. It is supple and rich of texture, combining a full, firm structure with a long and