Blood Root Powder Powder and herbal blends

and herbal blends

Panax ginseng

and slightly sweet-bitter

and slightly vanilla-like

Traditional UseTraditionally used in Native American herbal medicine for immune and digestive wellness

Blood Root Powder Powder and herbal blendsSanguinaria canadensis What it isPowdered dried roots of Sanguinaria canadensis, prepared for tinctures and topical use. Flavor & AromaVery bitter, acrid, and pungent. Traditional UseTraditionally used in Native herbalism for topical applications and cleansing. How to Prepare & Use Mix teaspoon into warm water or tea. Commonly used in traditional herbal preparations. Storage TipStore in a cool, dry place in an airtight container.